Banana Fingerling Potato
Default unit: pcs · Less common product
Description
Banana fingerling potatoes are small, elongated tubers shaped like bananas, offering a creamy texture and a subtle nutty flavor. They are perfect for roasting, pan‑frying or adding to salads.
Nutrition
(per 100g)
Calories70
Protein1.6г
Fat0.1г
Carbs16г
Vitamins & minerals
Vitamin C, potassium, Vitamin B6
How to choose
Choose potatoes free of blemishes, with smooth skin free of cracks and sprouts; size should be uniform and feel heavy for its size.
How to store
Store in a cool, dark, well‑ventilated area at 4–7 °C; do not wash before storage to prevent rot.
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