Back Fat
Default unit: pcs · Less common product
Description
Back fat is the firm subcutaneous pork fat from the back region, commonly rendered into lard or incorporated into sausages and pâtés.
Nutrition
(per 100g)
Calories900
Protein0г
Fat100г
Carbs0г
Vitamins & minerals
Vitamin E
How to choose
Select white, firm fat without yellow spots or off‑odors; avoid soft or moist pieces.
How to store
Store in the refrigerator in an airtight package for up to 2 weeks or freeze for up to 6 months.
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