Baby Smoked Oysters
Default unit: pcs · Less common product
Description
Baby smoked oysters are small, tender shellfish that are lightly smoked to retain a delicate sea flavor. They are served as appetizers, in salads, pastas, or as a topping for canapés.
Nutrition
(per 100g)
Calories68
Protein7г
Fat3г
Carbs4г
Vitamins & minerals
Zinc, vitamin B12, iron, selenium, omega‑3 fatty acids
How to choose
Choose cans with intact lids, no rust, and a clean, pleasant sea aroma; the flesh should be firm and uniformly colored.
How to store
Store unopened cans in a cool, dry place. Once opened, keep refrigerated and consume within 2‑3 days.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App