Baby Neck Clam

Default unit: kg · Less common product

Description

Baby neck clams are small, tender bivalve mollusks with a delicate, slightly salty flesh, commonly used in seafood dishes.

(per 100g)

Calories74

Protein12.8г

Fat0.6г

Carbs2.5г

Rich in vitamin B12, iron, zinc, copper, selenium and vitamin C.

Choose clams with tightly closed shells, no cracks, and a fresh sea scent.

Keep on ice in a covered container in the refrigerator and use within 1–2 days; can be frozen for up to 3 months.

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