Baby Beet with Greens
Default unit: kg · Less common product
Description
Baby beets with greens are small, tender beet roots with bright red flesh accompanied by fresh green leaves. They can be roasted, boiled, or sautéed whole, and the greens are great in salads.
Nutrition
(per 100g)
Calories43
Protein1.6г
Fat0.2г
Carbs9.6г
Vitamins & minerals
Vitamin C, Vitamin A, Folate, Calcium, Iron, Magnesium, Potassium
How to choose
Select beets with firm, smooth skins free of cracks and dry leaves; the greens should be vibrant green and free of yellowing.
How to store
Store in the refrigerator in a perforated plastic bag or a container with damp paper for 10–14 days; use the greens within a few days.
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