Arrabbiata Tomato Sauce
Default unit: ml · Less common product
Description
Arrabbiata tomato sauce is a fiery Italian sauce made with tomatoes, garlic, red chili flakes, and olive oil. It is traditionally tossed with pasta or used as a topping for pizza.
Nutrition
(per 100g)
Calories55
Protein1.2г
Fat2.5г
Carbs7г
Vitamins & minerals
Vitamin C, Vitamin A, Potassium
How to choose
Pick a sauce that is bright red, free of visible seeds or added sugars, and without artificial preservatives.
How to store
Keep unopened jars in a cool, dark pantry; after opening, refrigerate and use within 5–7 days.
Recipes with Arrabbiata Tomato Sauce
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