Araku Coffee
Default unit: pcs · Less common product
Description
Araku Coffee is an Indian specialty coffee grown in the high‑altitude Araku region, renowned for its smooth flavor and chocolatey notes. It is commonly brewed as espresso or filter coffee.
Nutrition
(per 100g)
Calories1
Protein0.1г
Fat0г
Carbs0.2г
Vitamins & minerals
Magnesium, potassium, Vitamin B3 (niacin)
How to choose
Choose whole beans with a pronounced aroma, check the roast date (the fresher the better), and look for organic certification if desired.
How to store
Store in an airtight container in a cool, dark place, away from moisture and air. Use within 2‑3 months after opening.
Recipes with Araku Coffee
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