Apricot Jam

Default unit: банка · Less common product

Description

Apricot jam is a thick, aromatic preserve made from fresh or frozen apricots, sugar and a touch of lemon juice.

Nutrition

(per 100g)

Calories250
Protein0.5г
Fat0г
Carbs65г

Vitamins & minerals

Vitamin A, Vitamin C, Potassium

How to choose

Choose jars with a deep orange‑red color, no sugar crystals, and an intact, non‑rusty lid.

How to store

Store in a cool, dry place away from light; after opening keep refrigerated and consume within 2–3 weeks.

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