Aluminum-Free Baking Powder (Argo)
Default unit: pcs · Less common product
Description
Aluminum-Free Baking Powder (Argo) is a double‑acting leavening agent that contains no aluminum salts. It uses cream of tartar and calcium acid phosphate, making it suitable for recipes where a pure taste is desired.
Nutrition
(per 100g)
Calories53
Protein0г
Fat0г
Carbs13г
Vitamins & minerals
Minerals: sodium, calcium; virtually no vitamins.
How to choose
Make sure the label explicitly states “aluminum‑free”. The formula should list cream of tartar, calcium acid phosphate and sodium bicarbonate without unnecessary additives.
How to store
Keep in a dry, cool place in a sealed container, avoiding moisture that could trigger the leavening reaction.
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