Almond Flakes
Default unit: pcs · Less common product
Description
Almond flakes are thinly sliced almond pieces that may be raw or dry‑roasted. They are used to garnish pastries, muesli, salads, and desserts.
Nutrition
(per 100g)
Calories579
Protein21.2г
Fat49.9г
Carbs21.6г
Vitamins & minerals
Vitamin E, magnesium, vitamin B2, copper
How to choose
Select flakes that are unsalted and unsweetened, with an even golden color. Fresh ones have a pleasant nutty aroma and a crisp texture.
How to store
Keep in an airtight container in a cool, dry place. For longer storage, refrigeration or freezing is suitable.
Recipes with Almond Flakes
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