Almond Butter
Default unit: pcs · Less common product
Description
Almond butter is a thick, creamy spread made from ground roasted almonds, used as a spread, in sauces, and in baking.
Nutrition
(per 100g)
Calories614
Protein21.2г
Fat55.9г
Carbs19.6г
Vitamins & minerals
Vitamin E, magnesium, potassium
How to choose
Select a butter that matches your preference (smooth or crunchy), free of unnecessary sweeteners and with minimal additives, preferably made from dry‑roasted almonds.
How to store
Before opening, store in a cool, dark place; after opening, keep it refrigerated, where it stays good for up to 3 weeks.
Recipes with Almond Butter
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