Aji Amarillo Paste
Default unit: g · Less common product
Description
Aji amarillo paste is a vibrant yellow paste made from Peruvian aji amarillo chilies. It imparts a bright, fruity heat to ceviche, sauces, soups, and grilled dishes.
Nutrition
(per 100g)
Calories120
Protein2г
Fat8г
Carbs12г
Vitamins & minerals
Vitamin A, Vitamin C, Potassium
How to choose
Select a paste that shows a vivid orange‑yellow hue, free of darkening or sediment, and ensure the lid seals tightly.
How to store
Store unopened jars in a cool, dark place; once opened, refrigerate in an airtight container and use within 2–3 weeks.
Recipes with Aji Amarillo Paste
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