Aged White Cheddar Cheese
Default unit: pcs · Less common product
Description
White cheddar is an aged cheese with a bright yellow interior, a rich aroma and a sharp, slightly nutty flavor. It works well in casseroles, salads, sauces and as a grated topping.
Nutrition
(per 100g)
Calories403
Protein24.9г
Fat33.1г
Carbs1.3г
Vitamins & minerals
Calcium, Vitamin A, Vitamin B2, Vitamin B12
How to choose
Look for a firm texture without cracks, a deep yellow color, and an aroma that reflects its maturity.
How to store
Wrap in parchment paper, then foil, and keep in the refrigerator at +2‑+4 °C for up to 4 weeks. For longer storage, freeze up to 6 months.
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