Aged Cheese
Default unit: pcs · Less common product
Description
Aged cheese is cheese that is left to mature for months or years, during which a rich aroma, firm texture, and pronounced flavor develop.
Nutrition
(per 100g)
Calories400
Protein25г
Fat33г
Carbs1.3г
Vitamins & minerals
Calcium, phosphorus, vitamin A, vitamin B12
How to choose
Look for a uniform firm texture, aromatic rind without cracks, and a pleasant, rich smell.
How to store
Wrap cheese in parchment then foil or a cheese paper; store in the refrigerator at 2‑4 °C, avoiding excess moisture.
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