00 Flour
Default unit: kg · Less common product
Description
00 flour is an ultra‑fine, low‑gluten wheat flour traditionally used for Italian pizza dough, fresh pasta and delicate pastries. Its fine texture yields a soft, elastic crumb.
Nutrition
(per 100g)
Calories364
Protein10.5г
Fat1г
Carbs76г
Vitamins & minerals
Thiamine (B1), Riboflavin (B2), Niacin, Folate, Iron
How to choose
Pick a white powder without lumps, with a fine, powdery texture and a mild, fresh wheat aroma.
How to store
Store in an airtight container in a cool, dry place; for long‑term storage you may freeze the flour.
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