The Snowcone Cocktail

Per serving

255.3kcal
1.1гProteins
0.1гFats
26.2гCarbs

This is a fun recipe to make a batch of cocktails. There are 3 versions here, but I'm guessing that the number of variations is limited onlly by your imagination. The prep time can take a little longer in some of the versions in order to chill the ingredients first.

Ingredients

4 serv.
  • Basic Recipe
  • ice4 cups
  • Berry Nice Ice
  • vodka1 cup
  • creme de cassis2 tablespoons
  • frozen blueberries1 cup
  • Summer Camp Slushy
  • campari1 cup
  • Creamsicle Crush
  • frozen orange juice concentrate1⁄2 cup

    thawed

  • Grand Marnier1⁄2 cup
  • vanilla vodka3 tablespoons

Step-by-step instructions

  1. 1

    For 4 snow cone cocktails, simply shave 4 cups of ice with the grater blade of a food processor.

  2. 2

    Using an ice cream scoop, pack approximately 1 cup shaved ice into a paper snow cone cup (or a cocktail glass), then drizzle with one of our concoctions.

  3. 3

    In a medium bowl, mix 1 cup vodka and 2 tablespoons cassis.

  4. 4

    Add 1 cup frozen blueberries.

  5. 5

    Let stand 1 hour.

  6. 6

    Strain through a fine mesh strainer into a small pitcher.

  7. 7

    It couldn't be simpler: Just chill 1 cup Campari in a small pitcher.

  8. 8

    In a small pitcher, mix 1/2 cup thawed orange juice concentrate, 1/2 cup Grand Marnier, and 3 tablespoons vanilla vodka.

  9. 9

    Stir to combine.

Source: food.com
Original recipe

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