Tequila Colada

Per serving

127.3kcal
1.7гProteins
9.7гFats
10.8гCarbs

Version using tequila instead of rum, but if you are a colada purist, feel free to use your favorite rum instead.

Ingredients

1 serv.
  • ounces tequila1 1⁄2
  • tablespoons well-blended coconut cream3
  • ounce orange liqueur1
  • ounce pineapple juice1
  • ounce fresh lime juice1
  • toasted coconut (to garnish) (optional)

Step-by-step instructions

  1. 1

    In a shaker half-full of ice, combine tequila, coconut cream, liqueur, and juices.

  2. 2

    Shake well and strain into glass.

  3. 3

    Sprinkle coconut on top.

Source: food.com
Original recipe

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