Summer Sangria & Classic Sangria

• Summer Sangria
• white sugar↗1⁄2 cup
• triple sec↗1⁄2 cup

  (or other orange liqueur)

• brandy↗1⁄2 cup
• dry white wine↗2 bottles

  (750 ml)

• club soda↗1 bottle

  (750 ml), chilled

• honeydew melon↗1 cup

  balls,or chunks

• cantaloupe1 cup

  ball, or chunks

• lemon slice1⁄2 cup

  thinly sliced

• lime slice1⁄2 cup

  thinly sliced

• orange slice1⁄2 cup

  thinly sliced

• strawberry↗1 cup

  whole (no leaves)

• ice cubes15

  15

• Classic Sangria
• dry red wine↗750 ml
• orange slices, thickly sliced6
• lemon slices, thickly sliced6
• tablespoons triple sec (orange liqueur)↗2
• tablespoons brandy↗2
• tablespoon white sugar↗1
• ml club soda, chilled↗750
• ice cubes30

Step-by-step instructions

1. 1

   Summer Sangria.

2. 2

   In a large chilled pitcher, combine the sugar, orange liqueur, brandy and white wine.

3. 3

   Cover and refrigerate for 2 1/2 hours.

4. 4

   When ready to serve slowly stir in club soda to taste.

5. 5

   Add all the fruit and ice cubes and ENJOY.

6. 6

   Classic Sangria.

7. 7

   In a large chilled pitcher, combine the red wine, orange and lemon slices, triple sec and brandy with 1 tbsp of sugar.

8. 8

   Cover and refrigerate for 1 1/2 hours.

9. 9

   Before serving add club soda and ice, taste and adjust sugar or soda as preferred.