Summer Melon Smoothie

Per serving

31.1kcal
Carbs

so easy to make and so refreshing on a hot summer day!

Ingredients

2 serv.
  • cubed summer melon (such as watermelon, honeydew or cantaloupe)2 cups
  • ice cube, crushed (5 to 7 regular cubes)1 cup
  • powdered sugar, if desired2 -3 tablespoons

Step-by-step instructions

  1. 1

    Place ice cubes in heavy-duty plastic bag and pound with mallet or hammer until coarsely crushed.

  2. 2

    In blender, combine melon, ice and powdered sugar. Cover; blend until almost smooth.

Source: food.com
Original recipe

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