Sugar Free Lemon Cheesecake

• ounces sugar-free Cool Whip8
• cup hot water1
• ounces sugar-free lemon gelatin↗3
• (8 ounce) package low-fat cream cheese↗1
• tablespoons artificial sweetener↗2

Step-by-step instructions

1. 1

   Dissolve jello in hot water. Blend all ingredients together with mixer. Chill until set. You may choose to put this into a crust although it is not necessary.