I found this in a Paula Deen cookbook it was printed a long with a strawberry cake recipe. I did not care for the cake but I so loved the frosting. I could just eat this by the spoonful even without cake. I do however think it really dresses up a strawberry cake made from the mix or a white cake.
In large bowl beat butter and cream cheese until creamy.
Beat in 1/4 cup of the pureed strawberries.(Reserve the rest for another use).
Gradually add the confectioners sugar until smooth.
Add 2 or 3 drops of red food coloring if you want a pinker frosting.
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