Strawberries Romanoff

Per serving

316.7kcal
2.3гProteins
22.5гFats
29.3гCarbs

I had this recipe dog-eared in an old 1992 Country Woman magazine. I haven't made it, but it looks simple, quick and tasty to top off any meal.

Ingredients

4 serv.
  • fresh strawberries1 quart

    hulled

  • powdered sugar1⁄2 cup
  • whipping cream1 cup
  • orange juice1⁄4 cup

Step-by-step instructions

  1. 1

    Sprinkle strawberries with powdered sugar. Cover and refrigerate 15-20 minutes.

  2. 2

    Just before serving, whip the cream until stiff.

  3. 3

    Gently stir in orange juice.

  4. 4

    Fold in strawberries, or serve individually in small bowls topped with the flavored cream.

Source: food.com
Original recipe

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