Storming Pink Bourbon

• pineapple juice, chilled, fresh↗1 cup
• pink grapefruit juice, chilled, fresh↗3⁄4 cup
• grenadine1 1⁄2 teaspoons
• ginger ale, chilled2 cups
• Bourbon (optional)↗1⁄4 cup
• pineapple chunks, fresh, 3 1/2-inch↗4
• pink grapefruit, 4 wedges, fresh↗1⁄2
• lime, cut into 4 wedges↗1
• maraschino cherries↗4
• skewers, plastic, small4

Step-by-step instructions

1. 1

   Chill four glasses in freezer.

2. 2

   Combine pineapple and grapefruit juices into a large pitcher along with the grenadine and mix well.

3. 3

   Add ginger ale and bourbon, if using and pour into chilled glasses, garnishing with a skewer of fresh wedged pineapple, grapefruit, and lime topped with a marashino cherry.