State Fair Corn Dog Batter

• cup plus 3 tablespoons all-purpose flour1⁄2 cup
• cups cornmeal↗1 1⁄2 cups
• teaspoons baking powder↗1 1⁄2 teaspoons
• teaspoon sugar↗1 teaspoon
• teaspoon baking soda↗1⁄2 teaspoon
• teaspoon cayenne 2 large egg1⁄8 teaspoon
• cups well-shaken buttermilk1 1⁄4 cups

Step-by-step instructions

1. 1

   Whisk together all the ingredients. Dip hotdogs into the batter and fry in hot oil until dark golden brown.