My sister in law always makes these pretzels as a snack for family gatherings and I just love them! They are full of amazing flavors and so easy to make!

Ingredients

5 serv.

ground cayenne pepper↗1 teaspoon
lemon pepper1 teaspoon
garlic salt1 1⁄2 teaspoons
dry ranch dressing mix1
(1 ounce) package
vegetable oil↗3⁄4 cup
small pretzels1.5
(15 ounce) packages

Step-by-step instructions

1
In a small bowl, mix together cayenne pepper, lemon pepper, garlic salt, dressing mix and vegetable oil.
2
Place pretzels in a large, sealable plastic bag (or I use a large bowl with a fitted lid). Pour mixture into bag. Shake well. Allow pretzels to marinate in mixture 2 hours before serving. Shake occasionally to maintain coating. (If you want, you can spread pretzels on a cookie sheet and bake them at 250 degrees for 20-30 minutes.).

Source: food.com

Original recipe ↗

Want to try this recipe?

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App