Sour Green Apple Gumdrops

• applesauce↗2 2⁄3 cups
• (9 5/8 g) packets appeltini powdered drink mix, divided (Crystal Light)2 g
• (2 7/8 ounce) boxes green apple jolly rancher gelatin↗4 ounce
• (1/4 ounce) envelopes unflavored gelatin↗5 ounce
• lemon juice↗2 teaspoons
• sugar, divided↗4 2⁄3 cups

Step-by-step instructions

1. 1

   Spray a 9" x 13" pan on bottom and well up the sides with nonstick spray.

2. 2

   Combine 4 c sugar, 1 packet appletini Crystal Light and all other ingredients in a large saucepan and allow to rest for 1 minute.

3. 3

   Stirring constantly, bring to a boil over medium heat. Boil for 2 minutes.

4. 4

   Pour into 9" x 13" pan.

5. 5

   Place in refrigerator to cool for at least 3 hours. Pan may rest on counter for ~15 minutes to significantly reduce sloshing while being moved.

6. 6

   Spray a nonporous cutting board with nonstick spray.

7. 7

   Run a knife along the edge of the pan to loosen the gumdrops, then turn onto greased cutting board.

8. 8

   Cut into ~3/4 inch cubes. A greased pizza wheel is highly recommended, or a cookie cutter can be used to make fun shapes.

9. 9

   In a small bowl, combine 2/3 c sugar and 1 packet appletini Crystal Light.

10. 10

    Roll gumdrops in sugar/Crystal Light to coat.

11. 11

    Allow to sit uncovered for a couple hours until dry.

12. 12

    Store in an airtight container.