Sorbet fizz

Per serving

136kcal
35гCarbs

The perfect fruity dessert for last minute al fresco dining - and it's fat-free too!

Ingredients

2 serv.
  • strawberries2

    sliced

  • scoops raspberry sorbet4
  • sparkling elderflower drink100ml/3½ fl oz ml

Step-by-step instructions

  1. 1

    Arrange the strawberry slices in the bottom of 2 pretty, long-stemmed glasses, then top each with 2 scoops of raspberry sorbet. Pour over the elderflower drink and serve straight away.

Source: bbcgoodfood.com
Original recipe

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