Smoky Martini

Steven Raichlen; a BBQ martini.

Ingredients

1 serv.
  • gin3 tablespoons
  • dry vermouth1⁄2 teaspoon
  • liquid smoke1 drop
  • ice cube1 cup
  • lemon zest1 strip

Step-by-step instructions

  1. 1

    Combine the gin, vermouth, and liquid smoke in a shaker with the ice and stir (do not shake) to mix.

  2. 2

    Strain the drink into a martini glass.

  3. 3

    Twist the lemon, shiny side down, over the martini, then drop it into the drink.

  4. 4

    Serve immediately.

Source: food.com
Original recipe

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