Singapore sling

• gin↗25ml ml
• cherry brandy↗25ml ml
• Benedictine↗25ml ml
• icehandful of

  to serve

• bitters↗few drops
• pineapple juice↗50ml ml
• lime juice↗25ml ml
• sparkling water↗

  to top up

• pineapple↗1 thin slice of fresh

  (optional)

• cocktail cherry↗

Step-by-step instructions

1. 1

   Pour the gin, cherry brandy and Benedictine into a mixing glass or a jug. Add the ice and bitters. Stir well until the outside of the glass feels cold.

2. 2

   Pour the mix into a tall glass, then add the pineapple juice and lime juice and stir gently. Top up with sparkling water and garnish.