An unusual and tasty twist on the familian s'mores! This recipe comes from the TOHBB website. Did you know that marshmallows go back to about 4,000 years ago. As for s'mores, the first recorded version was in the Girl Scout Handbook of 1727.

Ingredients

1 serv.

saltine crackers, two per s'more↗
tablespoon creamy peanut butter↗1
white chocolate chips↗5 -6
marshmallows1

Step-by-step instructions

1
Spread the peanut butter on a saltine. Sprinkle the white chocolate chips on top.
2
Roast the marshmallow and slide it on top of the chips.
3
Top with remaining saltine. Eat immediately!

Source: food.com

Original recipe ↗

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