Rotel Corn

• cans corn, drained↗3

  (15 1/4 ounce)

• package cream cheese, cubed↗1

  (8 ounce)

• can Rotel tomatoes & chilies, 1/2 can if you prefer1

  (10 ounce)

• butter↗1⁄4 cup
• salt and pepper, to taste

Step-by-step instructions

1. 1

   Preheat oven to 350 degrees.

2. 2

   Place all ingredients in a medium casserole dish.

3. 3

   Put in oven for 10 minutes; remove and stir ingredients until well mixed.

4. 4

   Place back in oven and bake for 20-25 minutes.