Ritzy Chicken

Per serving

401.1kcal
29.3гProteins
28.9гFats
5.5гCarbs

I love this recipe because it's the ultimate comfort food. It's easy and can be made ahead and kept in the fridge until later.

Ingredients

4 serv.
  • boneless skinless chicken breasts4
  • (10 3/4 ounce) can cream of chicken soup (10 3/4 oz, do not use cream of mushroom..yuckola)1
  • crushed Ritz crackers1 1⁄2 cups
  • butter, melted1⁄2 cup

    melted

Step-by-step instructions

  1. 1

    Place chicken in casserole dish.

  2. 2

    Spread soup over chicken.

  3. 3

    Sprinkle crackers over soup.

  4. 4

    Pour butter over crackers.

  5. 5

    Bake 350 for 45 minutes.

Source: food.com
Original recipe

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