Refried Bean Dip

Per serving

119.1kcal
5.2гProteins
8.9гFats
5.2гCarbs

Mouth watering mixture for putting on crackers or chips. Very thick and very good. A family favorite that I'm sure you will enjoy.

Ingredients

20 serv.
  • cream cheese1 1⁄2 cups

    flat pkg

  • refried beans1 can

    (14 ounce)

  • salsa1 3⁄4 cups

    medium works best

  • mozzarella-cheddar blend cheese2 cups

Step-by-step instructions

  1. 1

    Flatten softened cream cheese in bottom of a pie plate or shallow dish.

  2. 2

    Spread the re-fried beans over top.

  3. 3

    Cover with salsa.

  4. 4

    Cover this with the cheese blend.

  5. 5

    Bake 350* for 10 minutes.

  6. 6

    You can actually use as much Salsa as you want, I found using the hot salsa made this sort of bitter.

Source: food.com
Original recipe

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