A delicious mixture of watermelon and fresh lemon juice will quench your thirst on those hot days. This recipe came from the Gooseberry Patch. The prep time includes cutting up the watermelon and squeezing the lemons. Enjoy!

Ingredients

8 serv.

cups watermelon, chopped↗4
cup sugar↗1
cups fresh lemon juice↗1 1⁄2
cups cold water6

Step-by-step instructions

1
Place watermelon in a blender; process until smooth and set aside. In a large pitcher, combine sugar and lemon juice; stir until sugar is dissolved. Stir in water. Add watermelon; mix well. Serve very cold; stir well before serving.

Source: food.com

Original recipe ↗

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