Salty and sweet flavours combine perfectly in these chewy snacks held together with melted marshmallow
roughly chopped
Put marshmallows in a saucepan and melt, stirring continuously. Stir in popcorn and pretzels. Pour into a roughly 23 x 33cm baking tray lined with baking parchment, and chill to set. Cut into squares with a sharp knife to serve.
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