Pineapple Filling
The pineapple filling for Recipe #47625. You also use it for cake filling, to top a cheese cake, or spread it on a bagel with cream cheese.You might also spread cream cheese on a plate, top with pineapple filling and serve with crackers as an appetizer. How about topping some ice cream?
Step-by-step instructions
- 1
Cook pineapples and sugar until thick, about 30 minutes, stirring often.
- 2
Divide mixture in half and tint one half with red and the other with green to the tone you like.
- 3
Just make sure it's cool before you put into cookies.
Source: food.com
Original recipe ↗
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