Peaches and Cream Waffles

• pancake mix3 cups
• sugar↗2 tablespoons
• water↗2 cups
• canola oil↗2 tablespoons
• canned sliced peaches1 ounces

  drained and diced

• Cream↗
• whipping cream↗1⁄2 pint
• powdered sugar↗3 1⁄2 tablespoons
• cream cheese↗8 ounces

  softened

Step-by-step instructions

1. 1

   heat waffle iron and spray with cooking spray.

2. 2

   mix together pancake mix, sugar, water and oil. Fold in diced peaches.

3. 3

   pour 1/3 cup batter into each waffle space.

4. 4

   Bake 5 minutes until golden brown.

5. 5

   Mix together whipping cream, sugar, and cream cheese until soft peaks form. Serve hot waffles topped with cream.