This is a delicious, salty snack much like a homemade version of Chex mix. Perfect for the holidays to be set out at parties or given away in little baggies. Makes a lot!

Ingredients

20 serv.

cups Wheat Chex4
cups Rice Chex4
cups pretzel sticks↗4
cups Cheerios toasted oat cereal4
cups salted peanuts↗2 1⁄2
cups dried fruit (your choice, I prefer raisins)2 1⁄2
cup vegetable oil↗1
dashes Worcestershire sauce↗2
dashes season salt2
dashes celery salt2
dashes garlic powder↗2

Step-by-step instructions

1
Mix the first 6 ingredients together in a large roasting pan.
2
Mix the last 5 ingredients together, pour over the cereal mix and stir that very well (with your hands, messy? yes).
3
Bake for 1 hour at 350 degrees and be sure to stir well every 15 minutes.

Source: food.com

Original recipe ↗

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