Here is something I came up with after makeing a Apple butter that came out to sweet and didn't want to throw it away and this is what I came up with And it will be my standard meat ball recipe from now on I hope you try it

Ingredients

10 serv.

ounces of your favorite pasta sauce28
ounces apple butter16
ounces diced tomatoes20
tablespoon onion powder↗1
tablespoon garlic powder↗1
tablespoon liquid smoke1
tablespoon lemon juice↗1
salt & pepper
ounces frozen meatballs (or use your own)↗64

Step-by-step instructions

1
Add first 8 ingredients to crock pot and stir.
2
add meat balls.
3
cook on high for two hours turn down to low for four hours.
4
serve over rice.

Source: food.com

Original recipe ↗

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