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My Mom's Beer Muffins

Per serving

96kcal
1.7гProteins
3.1гFats
14.2гCarbs
Prep: 25 minCook: 20 min
AmericanBreakfastEasyМафіни#Budget recipes#Simple recipes#Breakfast#Quick

always a favorite that was easy for my mom to find the time to make

Ingredients

  • cups Bisquick2 cup
  • ounces beer↗6 ounce
  • tablespoon sugar↗1 tablespoon

Step-by-step instructions

  1. 1

    grease muffin tins.

  2. 2

    mix bisquick, sugar and beer. bake at 400 for 15 to 20 minutes.

  3. 3

    makes 1 dozen.

Source: food.com
Original recipe ↗

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