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Mock Devonshire Cream

Per serving

580.6kcal
5гProteins
58.6гFats
11.3гCarbs
Prep: 7 minCook: 2 min
BritishDessertEasyДесерт#Dessert#Simple recipes#Quick

I bought some at The Green Market for scones and thought "I can make it better than that." And I was right. This is so much fresher and lighter!

Ingredients

  • cream cheese↗3 ounces

    softened

  • sugar↗1 tablespoon
  • salt↗1⁄8 teaspoon
  • whipping cream↗1 cup

Step-by-step instructions

  1. 1

    In a large bowl, combine cream cheese, sugar, and salt. Stir until well combined.

  2. 2

    Stir in whipping cream.

  3. 3

    With an electric mixer, beat mixture until stiff.

  4. 4

    Store in fridge.

Source: food.com
Original recipe ↗

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