Maple Cream Coffee

• half-and-half cream↗3⁄4 cup
• maple syrup↗1⁄4 cup
• brewed coffee1 1⁄4 cups
• whipped cream↗1⁄4 cup

Step-by-step instructions

1. 1

   In small saucepan, cook and stir cream and syrup over medium heat until heated through (do not boil).

2. 2

   Divide evenly between two cups.

3. 3

   Stir in coffee and top with whipped cream.