This recipe comes from a good friend. She calls it a salad. I call it a dessert. Regardless, it's fantastic. Feel free to substitute vanilla ice cream for the sherbet. The servings are a total guess (haven't made this for a long time).

Ingredients

6 serv.

orange Jell-O1 package
orange juice↗1 cup
Orange sherbet1 cup
mandarin oranges↗1 can
water↗1 cup

Step-by-step instructions

1
Dissolve jello in 1 cup boiling water.
2
Add orange juice.
3
Add ice cream.
4
Chill 30-45 minutes.
5
Fold in oranges.

Source: food.com

Original recipe ↗

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