Jen's Chicken

• thin chicken breasts4
• Italian salad dressing
• chopped onion1⁄2 cup
• sliced mushrooms1 cup
• chopped red pepper1
• tomatoes, sliced↗2
• mozzarella cheese↗1 1⁄2 cups

Step-by-step instructions

1. 1

   Put chicken in a pan with enough salad dressing to cover chicken and cover, till done, drain.

2. 2

   Keep warm.

3. 3

   In another skillet add olive oil to pan and saute onion and mushrooms and red pepper, till tender.

4. 4

   Top chicken with saute mixture, top with sliced tomatoes, then top with cheese.

5. 5

   Put a lid on the chicken till the cheese melts, then serve.