Hot Chicken Sandwiches

Per serving

312.7kcal
18.1гProteins
15.2гFats
25.2гCarbs

This is a sandwich I like to serve in the fall. A fast meal that you can use leftover mashed potatoes.

Ingredients

4 serv.
  • cooked chicken or 1 1/2 cups cooked turkey1 1⁄2 cups
  • breadcrumbs1 cup
  • cream of mushroom soup1 can
  • butter2 tablespoons
  • minced onions2 tablespoons
  • celery2 tablespoons

    diced

  • broth
  • mashed potatoes

    optional

Step-by-step instructions

  1. 1

    Melt butter in a skillet.

  2. 2

    Add onion, celery and bread crumbs.

  3. 3

    Cook until golden brown.

  4. 4

    Stir in chicken, salt and pepper to taste.

  5. 5

    Add a little broth and the can of mushroom soup.

  6. 6

    Serve over buns.

  7. 7

    Or make a chicken sandwich with 2 slices of bread, top with mashed potatoes and then the chicken mixture.

Source: food.com
Original recipe

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