These are delicious little chocolate treats that are very quick and easy to make. The recipe was given to me many years ago, by a lady friend.
In a non-metallic bowl, combine 1- 12 ounce bag of Nestle' semisweet chocolate chips and 1- 12 ounce bag of Nestle' butterscotch chips.
Stir the chips together and microwave on a medium temperature, stopping to mix the chips as they melt together.
When completely melted and mixed, add 1 can La Choy Chinese noodles and 1 can Spanish peanuts.
Stir together until mixed.
Drop spoonfuls of mixture onto a foiled cookie sheet.
Let harden.
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