Hawaiian Margarita

Per serving

136.8kcal
Proteins
1.6гFats
29.9гCarbs

From LCBO's Food and Drink Magazine

Ingredients

1 serv.
  • gold tequila1 ounce
  • Orange sherbet1⁄2 cup
  • guava juice2 ounces
  • pineapple juice2 ounces
  • ice1 cup

Step-by-step instructions

  1. 1

    Add all ingredients to a blender.

  2. 2

    Blend until slushy and strain into a Margarita glass.

Source: food.com
Original recipe

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