Enjoy an ale, prosecco and ginger beer cocktail – it's a summery tipple that will have you and your pals fizzing with excitement at your next get-together

Ingredients

1 serv.

crushed icefew handfuls of
sugar syrup½ tsp
lemon wedge1
plus 1 slice to garnish
golden ale↗150ml ml
prosecco↗150ml ml
ginger beer75ml ml

Step-by-step instructions

1
Fill a tall glass or chalice with a few handfuls of crushed ice, then tip in the sugar syrup. Squeeze the lemon wedge over the glass to express the oils and drop it in. Pour in the golden ale and prosecco, and stir to combine.
2
Top up the drink with the ginger beer. Make a small cut in the lemon slice and secure it onto the rim of the glass to garnish.

Source: bbcgoodfood.com

Original recipe ↗

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