Fire and Ice Pickles

• sliced kosher pickles1 jar
• garlic↗1 clove

  sliced

• sugar↗1 cup
• Tabasco sauce↗1 bottle

Step-by-step instructions

1. 1

   Drain the juice from the the pickles and save add the sugar and the tobassco sauce and the garlic to the pickles, Then add enough juice to the pickles to cover.

2. 2

   Turn upside down daily for 7 days enjoy and eat.

3. 3

   Jar of pickles may get sticky but it is worth it.