Easy Pizza Bake

• (16 1/3 ounce) packages Pillsbury Grands refrigerated buttermilk biscuits (the cheese ones are especially good)2 packages
• spaghetti sauce↗3 cups
• shredded mozzarella cheese4 cups

  (can use less)

• meat2 cups

  (beef, sausage, ham or pepperoni)

• diced vegetables2 cups

  (onion, pepper, mushrooms, black olives, pineapple, etc.)

Step-by-step instructions

1. 1

   Use a large baking dish (13 X 9 is too small). Lightly coat dish with cooking spray. Taking biscuits, cut them into sections of about 1 inch (I cut mine 3 strips across, then 3 strips down to make 9 pieces per biscuit) Once these are in "cubes", scatter them in the bottom of the prepared baking dish.

2. 2

   In a large bowl, combine your spaghetti sauce, seasoning, meat and vegetables and mix well. (This is where your creativity comes in -- how many combinations can there be? You can mix and match meats and veggies as well as use different types of sauce. The combinations are endless.) Pour this mixture over the biscuits, then top with cheese.

3. 3

   Bake @ 300 degrees until done (approximately 30-40 minutes depending on your oven). Make SURE your biscuit cubes have room to spread out and bake thoroughly -- this is why you use a larger pan.